![]() ![]() Nutritional Details Of Kosher Gelatinīesides being non-vegan, Kosher gelatin has minimal or absent amounts of vitamins D, E, C, B6, and B12. ![]() It would help if you didn’t think of it as Jell-O, as it’s not pure gelatin but its a flavored product. Hence, you’ll find that it tastes like a resultant food item. It thickens any substance that you put it in and increases its consistency to make it solid. Moreover, it’s only a protein made from animal bones, other than a pig, so it’s also odorless. Kosher gelatin tastes just like regular gelatin, that is, tasteless. That tells you that kosher gelatin is not even vegetarian, let alone vegan. Sometimes it also contains dairy directly, or it’s prepared in a dairy facility. Typically, standard gelatin contains boiled skin, bones, ligaments, and tendons of pigs, cows, and fish.
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